The Five Finger Peach and Tuckahoe Xiancao Tea features a carefully selected blend of raw ingredients, including orange peel, coix seed, red bean, five finger peach, buckwheat, fresh white grass root, cold powder grass, Gorgon seeds, and tuckahoe. These materials are thoroughly washed, dried, and processed using traditional methods in precise scientific ratios. The result is a tea that can help strengthen the spleen and remove dampness.
The raw materials used in this tea have been meticulously chosen for their optimal qualities. The orange peel is fully aged with a moderate acidity, the coix seeds are full-grained and white, the red beans have a fresh, fragrant aroma, the five finger peaches have thin, clear-lined skins and thick, full-grained flesh, the Tartary buckwheat is wheat-rich, the white grass roots are fresh, the cold powder grass is aromatic, the Gorgon ferox seeds are full-grained and neat in appearance, and the tuckahoe is clean and powdery.
The production process for this tea involves breaking down the components to extract their essence, ensuring a delightful cup of tea. The tea is packaged in individual small bags, making it simple and convenient to brew. When prepared, the tea produces a bright, long-lasting foam, indicating its high quality.
To enjoy this tea, simply place one of the small bags into a cup and pour in 300ml of boiling water. Allow the tea to steep for 4-5 minutes before drinking. The careful selection of ingredients and the traditional processing methods ensure that each cup of this Five Finger Peach and Tuckahoe Xiancao Tea is a true delight for the senses.
product information:
Attribute | Value |
---|---|
package_dimensions | 10.31 x 7.05 x 2.32 inches; 8.82 ounces |
manufacturer | Kunming Bochang Technology Co., Ltd. |
country_of_origin | China |
best_sellers_rank | #215,299 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #7,512 in Herbal Tea |
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